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Ingredients
  • 1¾ cups graham crackers crushed (plus 1 tablespoon for garnish)
  • 1 tablespoon sugar
  • ½ cup 1 tablespoon of butter melted
  • 4 ounces cream cheese softened
  • ½ cup butter softened
  • 1 teaspoon clear vanilla extract
  • 1¾ cups powdered sugar
  • 20 ounces crushed pineapple in heavy syrup drained
  • 8 ounces Cool Whip
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