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Ingredients
  • ¼ cup sliced raw almonds, plus more for serving
  • 2 cups fine blanched almond flour
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 3 eggs
  • ½ cup maple syrup
  • 2 Tablespoons olive oil or avocado oil
  • 1 teaspoon almond extract
  • ½ teaspoon vanilla extract
  • Powdered sugar, for serving, optional
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