LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Creamy Lemon Romano Chicken
Ingredients
  • 2 (11 to 12 oz) boneless skinless chicken breasts*
  • ¼ cup all-purpose flour
  • Salt and freshly ground black pepper
  • 2 Tbsp olive oil
  • 2 garlic cloves, minced (2 tsp)
  • 1 cup + 1 Tbsp Swanson Chicken Broth, divided
  • ½ tsp dried basil
  • 2 Tbsp fresh lemon juice
  • 2 ½ tsp cornstarch
  • ½ cup heavy cream
  • ½ cup (1.5 oz) finely shredded Pecorino Romano cheese
  • 1 ½ Tbsp chopped fresh parsley
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer