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Strawberry Cream Cheese Crumble Bars
Ingredients
  • subheading: SHORTBREAD CRUST:
  • 2 cups Bob's Red Mill Fine Almond Flour
  • 1 cup Bob's Red Mill Shredded Coconut, ground
  • ⅓ cup whey protein powder
  • ⅓ cup Sukrin Gold
  • ½ tsp salt
  • 1 ¼ tsp ground ginger
  • 4 oz butter, melted
  • subheading: CREAM CHEESE:
  • 8 oz cream cheese, softened
  • 1 large egg
  • ¼ cup Sukrin Melis
  • subheading: CRUMBLE TOPPING:
  • 1 cup reserved shortbread crust mixture
  • 8 oz strawberries, small dice
  • ⅓ cup sliced almonds
  • more Sukrin Gold (optional)
Steps
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