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Bacon Cheeseburger Biscuit Cups
Ingredients
  • 12 slices (0.75 oz each) American cheese, cut into quarters (about 8 oz)
  • 1 lb ground beef (at least 85% lean)
  • ⅓ cup chopped onion
  • 1 teaspoon Worcestershire sauce
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • ¾ cup coarsely chopped cooked bacon (about 7 slices)
  • 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
  • 1 tablespoon water, if desired
  • 2 teaspoons sesame seed, if desired
  • Pickle slices, ketchup and mustard, if desired
Steps
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