LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 cups vital wheat gluten 250 g *you might have to add a little more depending on the brand
  • ½ cup chickpea / garbanzo bean flour 50 g
  • ½ cup nutritional yeast 30 g
  • 1 tablespoon smoked paprika
  • 1 tablespoon dried basil
  • 1 tablespoon onion powder
  • 1 tablespoon ketchup
  • 2 tablespoons vegan worcestershire sauce
  • ½ cup soy sauce 125 mL
  • 1 ½ cups hot water 375 mL
  • 4 cups vegetable broth 1 L
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer