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Homemade Claussen Pickle Copycat
Ingredients
  • 20 to 25 small to medium pickling cucumbers
  • 2 quarts cold water
  • ½ cup white vinegar
  • ⅓ cup canning/pickling salt or coarse Kosher salt
  • 1 teaspoon coriander seed
  • ½ teaspoon mustard seed
  • ¼ teaspoon red pepper flakes
  • 1 tablespoon black peppercorns
  • 1 tablespoon dill seed
  • ¼ teaspoon dried garlic
  • Fine mesh colander
  • 4- cup measuring cup
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

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