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How to Make Vegan Bone Broth
Ingredients
  • 1 small onion, chopped
  • 2 cloves of garlic, smashed
  • 1 cup shiitake mushrooms, sliced
  • ½ jalapeno, sliced (use more or less depending on how spicy you like it)
  • 1 tablespoon olive oil
  • 1 carrot, chopped
  • 1 rib celery, chopped
  • 2 inch chunk of ginger, peeled
  • 2 ½ quarts water
  • ½ cup loosely packed cilantro leaves
  • 1 cup spinach
  • 1 teaspoon sea salt
  • juice of ½ a lemon
  • 1 teaspoon spirulina
Steps
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