Ingredients
  • 6 - 8 TOMATILLOS PEELED, WASHED AND ROUGHLY CHOPPED
  • 2 - 3 SERRANO PEPPERS OR JALAPEƑO PEPPERS, ROUGHLY CHOPPED (REMOVING SEEDS IS OPTIONAL FOR A MILDER SALSA)
  • 1/4 WHITE ONION CHOPPED
  • 2 AVOCADOS OR 1 LARGE AVOCADO IF YOU DON'T WANT YOUR SAUCE TOO CREAMY
  • HANDFUL CILANTRO WASHED (I LIKE A LOT OF CILANTRO FOR THIS RECIPE)
  • 1 LARGE LIME JUICED
  • SALT TO TASTE
  • GARLIC OPTIONAL
Steps

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