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Skinny Fish Tacos
Ingredients
  • 1 pound of Tilapia filets, per person (defrosted)
  • 1 bottle of lemon juice
  • Salt & pepper
  • Coconut oil (High heat variety for pan frying) -- note: any cooking oil will work in a pinch
  • 6 big leaves of lettuce, per person (to make 3 tacos each)
  • 1 bag of shredded cabbage
  • 1 bottle of Sriracha Mayo
Steps
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