https://www.copymethat.com/r/MzGZFANOG/gnocchi-with-spring-vegetables/
137335057
00HuORe
MzGZFANOG
2024-04-30 01:44:27
Gnocchi with Spring Vegetables
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Ingredients
- 2 cups (500 mL) kale leaves, coarsely chopped
- 1 lb (450g) fresh asparagus, trimmed and cut into 2" (5-cm) pieces
- 1 tsp (5 mL) olive oil
- 1 garlic clove, pressed
- 8 oz (250 g) stringless sugar snap peas
- ¼ tsp (1 mL) salt
- 1 cup (250 mL) vegetable broth
- ⅓ cup (75 mL) milk
- 16 oz (450 g) potato gnocchi
- 1 lemon
- 4 oz (125 g) fresh mozzarella cheese (approximately ½ ball), torn into pieces
- ¼ cup (50 mL) loosely packed fresh mint leaves, chopped
Steps
Directions at pamperedchef.com
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