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One Pan Roasted Greek Chicken 'Salad'
Ingredients
  • 4 lbs chicken thighs
  • salt and pepper to taste
  • ½ cup olive oil
  • ¼ cup apple cider vinegar
  • 2 tbs balsamic vinegar
  • Oregano
  • Garlic
  •  
  • 10 oz artichoke hearts
  • Pint cherry tomatoes
  • 1 medium red onion, sliced
  • 8 cloves garlic, minced
  • 6 oz Kalamata olives, halved
  • 6 oz green olives, halved
  • Red onion
  •  
  • Feta cheese
  • Lettuce or spinach
  • Cucumbers
Note: Ingredients may have been altered from the original.
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