https://www.copymethat.com/r/My7XShCdS/ziti-eggplant-and-fontina-gratin/
136260630
IkdGINh
My7XShCdS
2024-05-16 01:14:10
Ziti, Eggplant, and Fontina Gratin
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Ingredients
- 7 tablespoons olive oil
- 1 large eggplant (about 1 ¾ pounds), peeled and cut into ¼-inch dice
- 1 ¼ teaspoons salt
- 2 cloves garlic, minced
- 3 tablespoons chopped fresh parsley
- ½ teaspoon fresh-ground black pepper
- 1 pound ziti or penne
- ½ pound fontina, grated (about 2 cups)
Steps
Directions at foodandwine.com
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