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Buttery Garlic Cheese Bombs
Ingredients
  • 2 - 8 oz cans refrigerated crescent rolls
  • 8 pieces mozzarella string cheese, halved across to make 2 short sticks
  • 6 Tbsp salted butter, melted
  • 4 to 5 cloves garlic, grated or finely minced
  • 1 ½ tsp Italian seasoning
  • 1 tsp dried parsley
  • ½ tsp dried basil
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