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Double Chocolate Fudge Brownies
Ingredients
  • ⅔ cup ( 151.33 g) melted butter
  • 2 cups ( 400 g) granulated sugar
  • 2 large eggs
  • ¼ cup ( 61 g) milk
  • 1 tablespoon vanilla
  • ½ teaspoon ( 0.5 teaspoon) salt
  • 1 teaspoon baking powder
  • 1⅓ cups ( 186 g) all-purpose flour
  • ½ cup ( 43 g) cocoa powder
  • ½ cup ( 90 g) semi-sweet chocolate chips
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