https://www.copymethat.com/r/MvZx1LVVS/spring-vegetable-panzanella-salad/
137753856
d2qM9cN
MvZx1LVVS
2024-05-06 01:29:02
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Ingredients
- subheading: Vegetables:
- 1 lemon, juiced
- 3 quartsfiltered water, divided
- 3 small artichokes
- 4 tablespoonsextra-virgin olive oil
- 1 clovegarlic, smashed
- 2 basil stems
- 1 large shallot, sliced
- kosher salt
- ½ cupdry white wine
- ice for ice bath
- ½ cupEnglish peas
- 1 cupfresh fava beans
- 1 cupasparagus, sliced
- subheading: Panzanella:
- 2 small loavesciabatta
- 1½ cupsolive oil, divided
- 1 cupcherry tomatoes, halved
- ¼ cupshaved spring onion
- 2 Persian cucumbers, halved lengthwise and cut into half moons
- ½ cuppicked basil
- ½ cuppicked parsley
- kosher salt and freshly ground black pepper
- ¼ cupgood red wine vinegar
- 1 ballburrata
- flaky sea salt
Steps
Directions at today.com
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