https://www.copymethat.com/r/MvH0010f3/irish-fish-cakes-with-30-second-tartar-s/
113671157
M5HXdmT
MvH0010f3
2024-05-18 17:14:25
Irish Fish Cakes with 30 Second Tartar Sauce
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Ingredients
- subheading: FISH CAKES:
- 1 lb russet potatoes
- 1 lb cod fillet
- 1 Tbsp spicy ketchup or chili sauce
- a handful of minced fresh parsley
- juice of ½ lemon
- 2 large eggs, beaten
- ½ tsp each salt and fresh ground black pepper
- 32 Ritz crackers, finely crushed (use a small food processor or a rolling pin)
- several Tbsp vegetable oil for frying
- subheading: GARNISH:
- sliced green onion
- chopped parsley
- subheading: TARTAR SAUCE:
- 1 pasteurized egg, at room temperature
- 1 cup vegetable oil, at room temperature
- 1 tsp grainy Dijon mustard
- juice of ½ lemon
- 2 Tsp capers
- ½ cup dill pickles, chopped
- ¼ tsp salt
- fresh cracked pepper to taste
Steps
Directions at theviewfromgreatisland.com
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