LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Best and Authentic Vegan Kl Hokkien Mee You Need
Ingredients
  • 3 frozen udon cakes
  • 6 oz King oyster mushrooms
  • 7 oz firm tofu - drained
  • 3 garlic clove finely minced
  • 2 cups chopped cabbage
  • 1 cup chopped gailan stems and leaves removed (or use yuchoy)
  • subheading: Sauce:
  • 2 tablespoons thick caramel sauce see notes
  • 1 tablespoon soy sauce
  • ¼ teaspoon mushroom seasoning or vegetable bouillon
  • 2 to 2 ½ cups vegetable stock see notes
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer