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Grilled Caprese Pesto Chicken Skewers
Ingredients
  • 2 tablespoons extra virgin olive oil
  • ⅔ cup basil pesto
  • ⅓ cup balsamic vinegar
  • 3 tablespoons honey
  • 2 tablespoons lemon juice
  • kosher salt, black pepper, and chili flakes
  • 2 pounds boneless skinless chicken breasts, cut into bite-size chunks
  • 2 cups cherry tomatoes
  • ½ cup mozzarella balls (use marinated, if you can find)
  • 8 ounces burrata cheese, at room temperature
  • 2 cups fresh basil leaves
Steps
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