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Pesto Bruschetta Chicken
Ingredients
  • subheading: Pesto:
  • 2 cups basil
  • 2 garlic cloves
  • ⅓ cup pine nuts
  • ¼ cup Parmigiano cheese (or other hard cheese)
  • ½ cup extra virgin olive oil
  • ½ tsp coarse salt
  • 1 Tbsp lemon juice
  • subheading: Bruschetta Topping:
  • 1 pint cherry tomatoes
  • 2 garlic cloves
  • 2 Tbsp olive oil
  • 1 Tbsp lemon juice
  • ¼ tsp salt
  • ¼ tsp pepper
  • 6 to 7 fresh basil leaves
  • subheading: Chicken:
  • 2 large chicken breasts
  • 8 oz fresh mozzarella
  • 1 Tbsp olive oil
  • ¼ tsp salt
  • ¼ tsp salt
Steps
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