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Smothered Salisbury Steak Meatballs
Ingredients
  • 1.5 pounds ground chuck
  • salt
  • pepper
  • garlic powder
  • Worcestershire sauce, about 5 tablespoons or more to taste
  • 1 large onion, sliced into half rounds (sometimes I throw in an extra onion)
  • 2 tablespoons all purpose flour
  • 1 packet brown gravy mix
  • 1⅓ cups cold water
Steps
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