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Cheesy-Mite Pretzels
Ingredients
  • 2 sheets frozen puff pastry, just thawed
  • 1 tbsp Vegemite
  • 50g (⅔ cup) finely grated cheddar
  • 1 egg, lightly whisked
  • 20g (¼ cup) finely grated parmesan or vegetarian hard cheese
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