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Blueberry Biscuits
Ingredients
  • subheading: For the Biscuits:
  • 2 cups all-purpose flour
  • ⅓ cup granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 2 ½ ounces (5 tablespoons) unsalted butter, chilled
  • ¾ cup whole milk
  • 1 tablespoon lemon zest
  • 1 cup fresh blueberries
  • subheading: For the Lemon Glaze:
  • ½ cup confectioners' sugar
  • 1 tablespoon milk
  • 1 teaspoon freshly squeezed  lemon juice
Steps
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