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Simple White Bread (With Egg)
Ingredients
  • 2 ½ cups bread flour or all-purpose flour
  • 2 teaspoons (1 packet/7 grams) instant yeast (or active dry yeast)
  • 2 Tablespoons sugar (use 1 Tbsp. for less sweetness)
  • 1 teaspoon salt
  •  
  • 1 cup milk (low fat or whole milk), heated to 120 to 130° F for instant yeast (or 110 to 120°F for active dry)
  • 2 Tablespoons olive oil (or any vegetable oil)
  • 1 egg
  • about ¼ cup additional flour
Steps
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