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Easy Rhubarb Crisp Recipe (Without Oats)
Ingredients
  • subheading: For Filling:
  • 2 lbs rhubarb stalks (yielding 6 cups chopped)
  • ¾ cup granulated sugar
  • ¼ cup all-purpose flour
  • subheading: For topping:
  • 1 cup all-purpose flour
  • ½ cup brown sugar
  • ¼ tsp salt
  • ½ cup softened butter
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