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Thai Yellow Curry Chicken
Ingredients
  • subheading: 1 x Marion’s Kitchen Thai Yellow Curry, which includes:
  • - YELLOW CURRY PASTE
  • - COCONUT CREAM
  • - DRIED HERBS & CHILLI
  • - BAMBOO SHOOTS
  • 1 kg (2 lb) chicken pieces
  • vegetable oil for deep frying, plus 1 tbsp extra
  • 1 tomato, diced
  • 2 cups jasmine rice (or any long grain rice)
  • 3 cups chicken stock
  • crispy fried shallots, to serve
  • sweet chilli sauce, to serve
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