https://www.copymethat.com/r/vIRbsqTAg/how-to-smoke-your-turkey-for-the-festive/
20405353
MnCmVdh
vIRbsqTAg
2024-04-25 21:27:11
How to Smoke Your Turkey for the Festive Season
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Ingredients
- 12 lbs turkey brined
- subheading: Wet Rub Seasoning:
- ¼ cup olive oil
- 1 tbsp salt, ground sea
- 1 tbsp black pepper, ground
- 1 tbsp paprika, mild
- 1 tbsp garlic powder
- 1 tsp ginger, powdered
- subheading: Butter Baste:
- 1 stick butter ¼ lb (120 grams)
- 1 cup chicken stock or turkey stock
- 2 tsp cajun seasoning or paprika
- 1 tsp garlic powder
Steps
Directions at compassandfork.com
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