Instant Pot Indian Chicken Pulao

The only thing that beats my love to cook is my love to eat. I eat a pretty clean diet and have a ton of fun converting recipes to healthier versions without any sacrifice of flavor.

1 ½ cups basmati rice

1 tablespoon grated fresh ginger

1 tablespoon minced garlic

1 tablespoon freshly squeezed lemon juice

2 teaspoons kosher salt

1 ½ pounds boneless, skinless chicken breasts, cut into 1-inch pieces and patted dry

1 tablespoon ghee , or butter or even oil to make dairy free

1 teaspoon cumin seeds

2 green cardamom pods, or ¼ teaspoon ground cardamom

2- inch cinnamon stick

2 bay leaves

1 large red onion, thinly sliced

2 hot green chiles, sliced (optional)

1 ¼ cups water

½ cup chopped fresh cilantro

Lemon wedges for serving

Directions at skinnytaste.com

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