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Thin and Chewy Sheet-Pan Brownies
Ingredients
  • ½ cup (1 stick) unsalted butter, plus more for pan
  • 1¼ cups sugar
  • ¾ cup unsweetened cocoa powder
  • ¾ teaspoon vanilla extract
  • ¼ teaspoon kosher salt
  • 2 cold large eggs
  • ½ cup all-purpose flour
  • 1 cup finely chopped walnuts or pecans, or mini chocolate chips
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