https://www.copymethat.com/r/MeI3hF2HE/steamed-fish-with-ginger-spring-onion/
137404964
NDvBXb7
MeI3hF2HE
2024-05-05 02:29:02
Steamed Fish with Ginger & Spring Onion
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Ingredients
- 100g pak choi
- 4 x 150g fillets firm white fish
- 5cm piece ginger, finely shredded
- 2 garlic cloves, finely sliced
- 2 tbsp low-salt soy sauce
- 1 tsp mirin rice wine
- 1 bunch spring onions, finely shredded
- handful coriander, chopped
- brown rice, to serve
- 1 lime, cut into wedges, to serve
Steps
Directions at bbcgoodfood.com
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