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Spicy Shrimp Stuffed Avocados
Ingredients
  • 1 tbsp. extra-virgin olive oil
  • 1 lb. shrimp, peeled and deveined, tails removed
  • 1 tsp. paprika
  • Kosher salt
  • Freshly ground black pepper
  • ⅓ c. mayonnaise
  • 2 tbsp. hot sauce
  • Juice of ½ lime
  • 3 avocados, halved and pits removed
  • ½ small red onion, finely chopped
  • 2 green onions, thinly sliced
Steps
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