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Baked Parsnip Fries with Mushroom Gravy
Ingredients
  • subheading: Parsnip Fries:
  • 3 parsnips
  • 1 tbsp oil
  • ½ tsp rosemary
  • ¼ tsp salt
  • ⅛ tsp ground black pepper
  • subheading: Mushroom Gravy:
  • 1 tbsp oil
  • 1 small shallot minced
  • 2 cloves of garlic minced
  • 2 cups sliced mushrooms
  • 1 tbsp soy sauce
  • 1 tbsp nutritional yeast
  • ¼ tsp thyme
  • ⅛ tsp ground black pepper (more to taste)
  • ½ cup water
  • ¼ cup unsweetened almond milk
  • 1 tsp cornstarch diluted in 1 tbsp water
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