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Cranberry Stuffing Balls
Ingredients
  • 4 slices prosciutto
  • 1 tablespoon olive oil
  • ½ red onion, finely chopped
  • 2 garlic cloves, crushed
  • 2 ½ cups stale white breadcrumbs
  • ½ cup dried cranberries, chopped
  • 1 egg, lightly beaten
  • 1 tablespoon chopped fresh sage
  • 50g butter, melted
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