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Sally's Baking Addiction Homemade Pizza Crust
Ingredients
  • 2 and ¼ teaspoons Red Star Platinum yeast (1 standard packet)*
  • 1 and ⅓ cups (320ml) warm water (105 to 115F degrees)
  • 3 and ½ cups (440g) unbleached all-purpose flour, plus more as needed
  • 2 Tablespoons (30ml) olive oil
  • ¾ teaspoon salt
  • 1 Tablespoon (13g) granulated sugar
  • cornmeal, for dusting pan
Steps
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