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Slow Cooker Hash Brown, Egg & Sausage Casserole Recipe by Crystal Farms
Ingredients
  • ¼ cup chorizo, raw
  • ¼ cup red pepper, diced
  • ¼ cup green pepper, diced
  • 20 oz Shredded Hash Browns
  • 1 tbsp Worcestershire sauce
  • 1 tbsp granulated garlic
  • ¼ tsp kosher salt
  • ¼ tsp ground smoked paprika
  • ¼ tsp onion powder
  • ¼ tsp ground black pepper
  • 12 eggs
  • ¼ cup heavy cream
  • ¼ cup whole milk
  • ½ cup Monterey Jack Shredded Cheese
  • ½ cup Cheddar Shredded Cheese
Steps
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