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Mini Chocolate Pots
Catherine Fulvio
Ingredients
  • 3.5 oz Butter
  • 7 oz Dark Chocolate
  • 4 tbsp Ground Almonds plus extra for dusting
  • 2 med Egg Yolks
  • 2 Eggs
  • 4 tbsp Caster Sugar
  • Zest of 1 Orange
  • Icing Sugar to Dust
  • Raspberries and Mint to serve
  • Powdered Sugar to garnish
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