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Ingredients
  • 2 tablespoons butter
  • 5 cups shredded red cabbage
  • 1 cup sliced green apples
  • ⅓ cup apple cider vinegar
  • 3 tablespoons water
  • ¼ cup white sugar
  • 2 ¼ teaspoons salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon ground cloves
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