Carmelitas

cookingclassy.com

Carrie

32 caramels , unwrapped (such as Kraft)

½ cup (120ml) heavy cream

1 cup (140g) all-purpose flour

1 cup (98g) old fashioned rolled oats

¾ cup (170g) packed light-brown sugar (break up any clumps)

½ tsp baking soda

¼ tsp table salt

12 Tbsp unsalted butter, cut into 1 Tbsp pieces

1 tsp vanilla extract

1 cup (184g) semi-sweet chocolate chips

½ tsp (scant) flaky sea salt, such as Maldon (optional)

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