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Ingredients
  • subheading: For the Cut Out Sugar Cookies:
  • 2 ¾ cups ( 358g) all-purpose flour
  • 6 tbsp ( 49g) cornstarch
  • 1 tsp salt
  • 1 cup ( 224g) unsalted butter, room temperature
  • 1 cup ( 207g) granulated sugar
  • 1 large egg
  • 1 tbsp vanilla extract
  • subheading: For the Sugar Cookie Icing:
  • 4 ½ cups ( 514g) powdered sugar
  • 4 to 6 tbsp of milk or water
  • 3 tbsp light corn syrup
  • ¾ tsp vanilla extract
  • Gel icing colors
  • Sprinkles, optional
  • Cook Mode Prevent your screen from going dark
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