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Lemon Pepper Salmon with Roasted Veggies, Feta & Tzatziki
Ingredients
  • 1 (14 oz) bag Signature Select frozen roasting vegetables (cauliflower, sweet potatoes, broccoli)
  • salmon fillet 12 oz
  • lemon pepper seasoning 1 tsp
  • tzatziki sauce ⅓ cup
  • crumbled feta cheese ½ (4 oz) pkg
  • extra virgin olive oil 4 tsp
Steps
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