https://www.copymethat.com/r/MTe47ZfXq/lucies-lasagna/
129168766
CWJjLsC
MTe47ZfXq
2024-05-18 23:28:20
Lucie's Lasagna
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Ingredients
- About 5 tbsp. extra-virgin olive oil, divided
- 2 cups finely chopped onion
- About 1 ½ tsp. kosher salt
- ½ cup white wine or water, divided
- 1 pound fresh spinach leaves (from a 1 ½-lb. bunch) or 2 cups thawed frozen spinach
- About 1 tsp. freshly ground pepper
- 1 pound mild Italian pork sausage
- 8 garlic cloves, minced (about 3 tbsp.)
- 1 qt. good-quality canned crushed tomatoes, such as San Marzano or Muir Glen
- 16 short, wide dried lasagna noodles or 20 long, thin ones
- 12 ounces eggplant (from 1 small) or summer squash, very thinly sliced
- 1 ½ cups (12 oz.) good-quality ricotta cheese, drained, or 4% or whole-milk cottage cheese, drained
- 1 large egg
- 1 large bunch basil (2 oz.), leaves rinsed and dried
- 12 ounces fresh water-packed mozzarella balls (such as ovoline), thinly sliced
- 1 large jalapeño chile, thinly sliced
- ¼ pound dry salami, very thinly sliced
- 2 cups freshly and coarsely shredded parmesan cheese
Steps
Directions at sunset.com
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