LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • Medium Onion, thinly sliced 1 (200 g / 7.1 oz)
  • Water 720 ml
  • Vegetable oil 1 Tbsp
  • S&B Golden Curry Sauce Mix 92 g 1 pack
  • Cooked Rice 5 x 200 g / 7.1 oz
  • subheading: 【Katsu (Cutlet)】:
  • Chicken breast (or Pork loin), thickly sliced into 5
  • 650 g / 23 oz (130 g/serving)
  • All purpose flour
  • 30 g / 1.1 oz
  • Egg, beaten
  • subheading: 2:
  • Panko or breadcrumbs
  • 50 g / 1.8 oz
  • Vegetable Oil
  • as needed for frying
  • Salt
  • to taste
  • Pepper
  • to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer