https://www.copymethat.com/r/MSzXkeAGZ/cheese-fondue/
58997040
Iuf9Omm
MSzXkeAGZ
2024-05-02 06:57:25
Cheese Fondue
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Ingredients
- ½ pound imported Swiss cheese, shredded
- ½ pound Gruyere cheese, shredded
- 2 tablespoons cornstarch
- 1 garlic clove, peeled
- 1 cup dry white wine
- 1 tablespoon lemon juice
- 1 tablespoon cherry brandy, such as kirsch
- ½ teaspoon dry mustard
- Pinch nutmeg
- Assorted dippers
Steps
Directions at foodnetwork.com
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