https://www.copymethat.com/r/MSAE2tR1o/instant-pot-barbacoa-beef/
96538787
2OjEdxJ
MSAE2tR1o
2024-05-18 20:10:25
Instant Pot Barbacoa Beef
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Ingredients
- 2 pounds (~1475g) chuck roast steak, 2 inches in thickness
- 250 ml (1 cup) unsalted chicken stock or high quality unsalted beef stock
- subheading: Marinade:
- 6 (21g) garlic cloves , minced
- 1 (210g) medium onion , minced
- 1½ teaspoon (3g) cumin seed , ground
- 2 tablespoons (30ml) apple cider vinegar
- 3 (0.4g) cloves , ground or ¼ teaspoon ground cloves
- 2 teaspoons (1.3g) dried oregano
- 2 to 3 (75g-90g) chipotles 2 tablespoons adobo sauces (adjust according to your spicy preference)
- 2 (0.6g) bay leaves
- 1 tablespoon (15ml) regular soy sauce
- 1 tablespoon (15ml) fish sauce (optional)
- Kosher salt
- Ground black pepper
- subheading: Optional:
- 8 to 12 corn tortillas
- Salsa (pico de gallo)
- 1 lime
- Equipment
- Instant Pot Pressure Cooker
Steps
Directions at pressurecookrecipes.com
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