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Ingredients
  • 1 Boxed White Cake Mix (I used Duncan Hines Perfectly Moist)
  • 1 Stick of Butter, melted
  • 3 Eggs, divided use (see instructions)
  • ¾ cup Pecans, chopped
  • 8 ounce Cream Cheese, softened
  • 16 ounce Box of Confectioner's Sugar
  • 1 cup Moist Flaked Coconut (this is the sweetened coconut)
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