Vegetable Chow Mein

thespruceeats.com

Garyplv

I love this classic stir-fry noodle dish...toss in any variety of fresh vegetables for a hearty one-dish meal.

subheading: For the Sauce:

2 tablespoons vegetarian oyster sauce

2 tablespoons dark soy sauce

1 tablespoon light soy sauce

2 tablespoons rice vinegar

1 teaspoon sugar

1 tablespoon toasted sesame oil

3 tablespoons water

subheading: For the Chow Mein:

½ pound fresh egg noodles, or 3 ounces dried

1 tablespoon salt

5 tablespoons canola oil, divided

½ cup thinly sliced yellow onion

1 cup thinly sliced red bell pepper

1 medium zucchini, cut into thin strips

1 cup thinly sliced fresh shiitake mushrooms

1 tablespoon grated fresh ginger

2 cloves garlic, minced

Note: Ingredients may have been altered from the original.

Directions at thespruceeats.com

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