Nando's Peri Peri Chicken Burger

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Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

subheading: Peri Peri Sauce/Marinade:

1 to 3 birds eye red chilies (1 is mild, 3 is reasonably spicy) (Note 1)

1 large red bell pepper/ capsicum , cut into chunks

5 garlic cloves

3 tbsp vegetable oil

4 tbsp malt vinegar , or any other plain brown vinegar except not balsamic

2 tbsp paprika

1 tbsp dried oregano

2 tsp onion powder

1 ½ tsp white sugar

1 ½ tsp salt

Black pepper

Few drop of red food colouring (optional)

subheading: Pink Sauce:

3 tbsp Peri Peri Sauce

½ cup whole egg mayonnaise

¼ cup sour cream (or yoghurt)

subheading: Burgers:

1 tbsp olive oil

4 chicken thigh fillets , skinless boneless (each large enough for a burger)

4 soft rolls

2 tomatoes , sliced

Lettuce of choice

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