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Apple Crumble (Apple Crisp)
Ingredients
  • subheading: APPLE FILLING:
  • 8 medium apples (or 10 small apples), peeled, cored and sliced*
  • ¼ cup white granulated sugar
  • 2 tablespoons light brown sugar packed
  • 1 tablespoon all-purpose flour
  • ¾ teaspoon ground cinnamon
  • ¼ cup water
  • subheading: CRUMB:
  • 1 ¼ cup quick-cooking oats (or rolled oats for a chewier crumb)
  • 1 ¼ cup all-purpose flour
  • ¾ cup light brown sugar packed
  • ¼ cup white granulated sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • ¼ teaspoon baking powder
  • ¾ cup (180 g) unsalted butter melted
Steps
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