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Sweet Potato & Turnip Mash with Sage Butter
Ingredients
  • 1 pound sweet potatoes, peeled and diced
  • 8 ounces turnips (about 2 medium), peeled and diced
  • 3 large cloves garlic
  • 30 fresh sage leaves, divided (12 left whole, the rest cut into strips)
  • 2 tablespoons butter
  • subheading: Darigold Butter Refrigerated, Regular Unsalted 2 for $7.00:
  • subheading: Thru 05/23:
  • 1 teaspoon kosher or sea salt
  • ½ teaspoon coarsely cracked pepper
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