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Grilled Shrimp with Old Bay and Aioli
Ingredients
  • ½ cup plus 1 Tbsp. canola oil, plus more for grill
  • 1 lb. shell-on shrimp (16 to 20 per lb.)
  • 3 small garlic cloves, finely grated, divided
  • 1½ tsp. Old Bay seasoning, plus more for serving
  • ¾ tsp. kosher salt, divided, plus more
  • 1 large egg yolk
  • 2 lemons, divided
Steps
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